This Is The Secret Of 5 Star Chefs! Have you ever wondered how famous restaurants are able toeffortlessly chop meat away from the bones? IntroducingThe Serbian Butcher Knife this forged knife has alegendary storyand 20 years of hard work behind it. Datingback to 20 years ago, the knife has been forged manually fromSerbian Sarschach Steelusingancient techniquesfrom the far east byexperienced blacksmiths. The knife isperfect foroutdoors. Serves as amultipurpose knifeby letting you cut from veggies to the meat to everything! This is the last knife youre ever going to need Dont take our words. Experience it yourself. The knives aresharpened manuallyby workers with more than 30 years of experience by using natural knife grinders mined fromMount Emei. This knife has proven its ability to withstand the rigors of toughrestaurant use. Minimal Wrist Fatigue & Incredible Control:With the wood & steel shank the knife provides anyone a great control over chopping Easily Separates Meat Away:The carbon blade which isthoroughly tested with ancient techniquesis sharp enough to throw away any bone from meat. Handmade &Forgedin 20 years:Made up of high carbon steel the knifeprovides toughness and resistance.
